We are a family run business based in Northumberland, producing Biltong and Dry Wors - traditional South African snacks that are high in protein. Our dried, cured meat snacks  are a must-try for any carnivore with a penchant for savory tastes.

We pride ourselves on producing Lean Clean Protein using the best cuts of British Beef.

At The Newcastle Biltong Company we use BRITISH Topside beef to make all of our Biltong. Topside beef is one of the leanest (or most fat free) cuts of beef available, taken from the round of the cow. This makes it a perfect cut of beef to use for Biltong and ensures we live up to our motto of providing you with Lean Clean Protein!

All of our Biltong contains over 50g protein per 100g bag and unless otherwise stated is MSG free. Our products are clearly labelled with all ingredients used to season our beef so you know exactly what you are getting and to ensure any dietary requirements are satisfied.

The majority of our products contain no sugar of any variety, however some of our less traditional flavours may contain trace elements. This is clearly marked on the packaging.

All of our products have been tested and approved by health and fitness professionals.