All our pre-packed Biltong is lean, sliced and dry however we know some people prefer their Biltong fatty, rare or even in sticks which is why we're offering you Your Biltong, Your Way. Simply let us know your preference from the options above and we'll make your biltong, just how you like it.
Your Biltong, Your Way will be made to order so please allow up to 7-14 days for us to dispatch it.
Original Biltong Ingredients
Beef (made with 250g of Beef per 100g of Biltong), Barley Malt Vinegar, Salt, Coriander, Sugar, Pepper, Preservative: Potassium Sorbate, Acidity Regulator: Bicarbonate of Soda
Chilli Biltong Ingredients
Beef (made with 250g of Beef per 100g of Biltong), Barley Malt Vinegar, Salt, Coriander, Sugar, Pepper, Preservative: Potassium Sorbate, Acidity Regulator: Bicarbonate of Soda, Chilli Flakes
Chilli & Garlic Biltong Ingredients
Beef (made with 250g of Beef per 100g of Biltong), Barley Malt Vinegar, Salt, Coriander, Sugar, Pepper, Preservative: Potassium Sorbate, Acidity Regulator: Bicarbonate of Soda, Chilli Flakes, Garlic Granules
Allergens
For allergens see ingredients in bold. Produced in an environment that handles mustard & wheat.
Store in a cool, dry place. Once opened consume within 48 hours.
Nutritional Information (based on lean cuts)
| Typical values |
per 100g |
| Energy |
1278kJ |
|
304kcal |
| Fat |
9.4g |
| of which saturates |
3.19g |
| Carbohydrate |
1.5g |
| of which sugars |
1.5g |
| Fibre |
2.1g |
| Protein |
53.7g |
| Salt |
5.05g |
All Your Biltong, Your Way orders are made fresh to order and will be prepared as soon as possible, however during busy periods we may have to wait for space to become available in one of our driers. Please allow up to 10 days for dispatch. We will confirm delivery times once your order has been processed.
