Your Biltong, Your Way will be made to order so please allow up to 7-10 days for us to dispatch it.
Original Biltong Ingredients
Beef (made with 250g of Beef per 100g of Biltong), Barley Malt Vinegar, Salt, Coriander, Sugar, Pepper, Preservative: Potassium Sorbate, Acidity Regulator: Bicarbonate of Soda
Chilli Biltong Ingredients
Beef (made with 250g of Beef per 100g of Biltong), Barley Malt Vinegar, Salt, Coriander, Sugar, Pepper, Preservative: Potassium Sorbate, Acidity Regulator: Bicarbonate of Soda, Chilli Flakes
Chilli & Garlic Biltong Ingredients
Beef (made with 250g of Beef per 100g of Biltong), Barley Malt Vinegar, Salt, Coriander, Sugar, Pepper, Preservative: Potassium Sorbate, Acidity Regulator: Bicarbonate of Soda, Chilli Flakes, Garlic Granules
Allergens
For allergens see ingredients in bold. Produced in an environment that handles mustard & wheat.
Store in a cool, dry place. Once opened consume within 48 hours.
Nutritional Information (based on lean cuts)
Typical values | per 100g |
Energy | 1278kJ |
304kcal | |
Fat | 9.4g |
of which saturates | 3.19g |
Carbohydrate | 1.5g |
of which sugars | 1.5g |
Fibre | 2.1g |
Protein | 53.7g |
Salt | 5.05g |
Please allow up to 10 days for dispatch. We will confirm delivery times once your order has been processed.
Merchandise (tshirts etc) may be dispatched separately from Biltong/Drywors orders but there will be no additional delivery charges to pay.
All orders will be dispatched via Royal Mail 2nd Class and may take 2-5 days to arrive once dispatched.
If you are not satisfied with you order, please email info@newcasltebiltong.com with your order number and details of what you've purchased. Refunds and exchanges are at the discretion of The Newcastle Biltong Company on a case by case basis.